Ah Sem Da Pai Dang

A bright and airy Cantonese dai pai dong in Tai Po, serving a wide range of wok-fired dishes, from hand-shredded chicken with jellyfish to honey pomelo pork chops. The space is spacious with air conditioning, a welcome relief from traditional open-air stalls. The menu is extensive, covering cold appetisers, Chinese barbecue, grilled items, and a new braised section. Portions are generous, and the staff are polite and welcoming, making it a comfortable spot for a casual meal with friends or family.