Barbecue Cuisine Sashimi Fresh Food Shop

A lively Japanese-style barbecue bar tucked away on a side lane off Shau Kei Wan's main food street. The space fills with the smoky aroma of charcoal-grilled skewers, and the open front allows seating to spill onto the backstreet when the indoor area is full. The menu leans heavily on set dinners built around seafood — tiger prawns, scallops, oysters — alongside yakitori, sashimi, and donburi. Beer is a natural companion here, with affordable Japanese lager by the half-dozen. The atmosphere is casual and unpretentious, suited for late-night drinking sessions without time limits.