CURRY LEAF INDIAN CUISINE

A two-storey Indian restaurant tucked away on a quiet Jordan side street, with a warm, traditional atmosphere and decor inspired by North Indian palaces. The ground floor is often busy during lunch, while the upstairs offers more spacious seating suitable for groups. The menu focuses on authentic North Indian cuisine, with standout dishes like butter chicken, tandoori chicken, and a signature clay-pot biryani. Garlic naan and cheese naan are freshly baked in a tandoor oven. The restaurant also serves traditional Indian drinks such as mango lassi and masala chai. The staff are attentive and happy to explain dishes.