Gekiyasu Yakiniku

An upstairs yakiniku spot in Tsim Sha Tsui with a lively, izakaya-style atmosphere. The space is spacious with both long tables and round tables, plus private rooms for groups. The ventilation system is effective, leaving no smoky smell on clothes after the meal. Known for its affordable beef tongue deal and a nine-grid platter featuring various cuts of wagyu, pork, chicken, and eel. The menu also includes creative small bites like foie gras eel toast and a dessert of apple cinnamon lava French toast with ice cream.