Hoi King Seafood Restaurant

A traditional seafood restaurant in Lei Yue Mun, known for its fresh catches and scenic harbor views. The menu features classic Cantonese preparations like salt-and-pepper mantis shrimp and steamed fish, with an emphasis on live seafood selected from nearby vendors. The atmosphere is casual and bustling, with a focus on large group dining and family celebrations. Service is straightforward, and the venue is popular for its budget-friendly set meals and seasonal seafood specials.