Louise

Housed within the historic PMQ complex, this Michelin-starred French restaurant occupies a two-storey colonial building with an elegant, relaxed atmosphere. The ground floor features a casual bistro and bar with outdoor terrace seating, while the upstairs main dining room offers a more refined experience. The kitchen focuses on classic French techniques with seasonal ingredients, and the signature roasted yellow chicken with Niigata rice is a highlight. The space is designed by André Fu, blending vintage wallpaper and warm lighting with heritage architecture.