Man Shing Restaurant

A classic Hong Kong cha chaan teng in Tai Hang, known for its signature steamed minced pork patty piled high like a small mountain. The pork is soft and juicy, paired with a salted egg yolk and sweet soy sauce that makes it perfect over rice. The small indoor space fills quickly, so many diners sit at outdoor tables along the street. The menu also includes salt-baked shredded chicken and steamed egg. Service is brisk and efficient, with a strong sense of local neighbourhood character.