Medium Rare Steak (Park Central)

A self-service steakhouse inside a shopping mall where diners select their cut of beef at the counter before cooking it themselves on a hot stone or iron plate. The menu extends beyond steaks to include Japanese-style donburi bowls, eel rice, and retro Hong Kong-style sizzling platters with sausage and black pepper sauce. Diners order at a kiosk or counter, collect their own food, and return trays after eating, with no service charge added. The interior is simple and functional, frequented by local shoppers and families looking for a quick, affordable meal. The restaurant is not pet-focused; no pet-related amenities or policies are mentioned in available reviews.