Shalom

A long-standing dessert shop tucked away on a side street in Kowloon City, with warm yellow lighting and well-worn wooden tables that give it a nostalgic, lived-in feel. The menu spans both traditional Chinese sweet soups and Western-style desserts, many of which are made in-house, including jelly cups, pudding, and molten chocolate cake. The space is small but comfortable, with a display of model figures on the wall adding a personal touch. It stays open until late, making it a popular spot for after-dinner sweet treats and casual conversation.