Time To Gold

A social enterprise cafe in North Point dedicated to preserving traditional Hong Kong pastries and desserts. The space blends nostalgic decor with modern touches, offering classic treats like steamed rice cakes, sesame rolls, and glutinous rice balls alongside creative fusion dishes such as gua bao and tianbei. The venue is pet-friendly, with both indoor and outdoor seating where dogs are welcome. A signature photo spot near the entrance and occasional pet-friendly workshops add to the appeal. The cafe also employs local women, supporting community employment.