Tuen Kee Chinese Restaurant

A traditional, self-service tea house nestled in the hills of Tsuen Wan, near Tai Mo Shan. Guests find their own seats, collect tea leaves and utensils, and fetch freshly steamed dim sum from the counter as it emerges from the kitchen. The rustic two-storey building offers both indoor tables and an open-air terrace with mountain views. Signature dishes include locally grown watercress, classic dumplings, and handmade tea cakes. The atmosphere is lively and nostalgic, with staff announcing new batches over a loudspeaker. Payment is by counting empty plates at the end of the meal.