Yue Kee Roast Goose Restaurant

A long-established roast goose specialist in Sham Tseng, this restaurant is known for its charcoal-roasted goose with a glossy, crackling skin and tender, juicy meat. The dining room is straightforward and functional, with a steady stream of locals and visitors. The signature dish is the star of the menu, though some side dishes are considered more ordinary. The atmosphere is busy and no-frills, focused on the food.